Dandelion is a group of flowering plants which are found in Europe, Asia and North America. Two of the dandelion variants are worldwide spread weeds and can be seen flowering almost throughout the year. Seeds of the dandelion plant are produced without pollination, creating offspring with identical genetic material. Luteolin, a flavonoid, is a powerful antioxidant, is a secondary metabolite of dandelion and is believed to possess strong properties as an anti-inflammation agent, modulator of the immune system and promoter of the carbohydrate related metabolism. Furthermore it is thought to have significant anti-carcinogenic properties. Dandelion has been used in traditional Chinese medicine for liver detox, but in recent times there is evidence that dandelion may also be able to normalize sugar levels in blood.

Hawthorne Berry are used for various purposes such as flours and jellies. Hawthorn berries are a sign of hope and evil. Christians considered this plant as sacred as it has crown of thorns. It is well-known in Europe and is widely used in herbal tinctures, teas and in herbal combinations. The hawthorn berries show effects on circulatory system. The chemical constituents enhance enzyme metabolism. These berries are expected to be taken for certain time to realize the nutritional benefits. Hawthorn berries has vitamin B and C complex, sugars and flavonoids. The extracts of liquid are useful for people having difficulty in swallowing capsules. The hawthorn berries are used to treat high blood pressure and congestive heart failure. Hawthorn is considered to be safe as well as effective for early heart disease stages. There is evidence of improvement in cardiovascular system. It is also used in the hepatitis treatment. Hawthorn berries can be conveniently taken with other blood pressure medications as well.

Lycopene, an antioxidant, consists of extremely effective disease fighting abilities for protecting the cells from free radicals. It not only helps in fighting diseases but also enhances the immune system. According to experts, this antioxidant can be useful in treating cardiovascular disease and prostrate cancer. On a daily basis, if you eat ten servings of food that contains Lycopene, it will help you curb the chances of getting prostrate cancer by 30%. It is also said to have protective effects on heart diseases. Based on a study it was found that men who had high amounts of lycopene in body fat were less prone to heart attacks. Since this antioxidant is not produced in the human body, you can acquire it through food items such as tomatoes, pink grapefruit and watermelon.

Olive Leaf Extract, which contains the phytochemical oleuropein. Oleuropein breaks down to elenolic acid, which has an anti-bacterial effect and may interfere with the critical amino acid production that is essential for viruses.

Stevia is perhaps the sweetest response to diabetes being the only natural sweetener available in the market. This South American native sweetener plant is being used for more than four hundred years in Paraguay and other countries worldwide. This plant belongs to the sunflower family and as such has no side effects. It is a great sugar replacement ideal for both diabetic as well as health conscious people. Its raw leaves are about thirty five to forty times sweeter than regular sugar, while its extract is almost three hundred times sweeter than sugar. It can be used to: Reduce blood sugar Tooth decay (it is therefore a safe alternative for sugar in tooth pastes) Reduce wrinkles if used like a face pack with rose water