Amylase-1000 is an enzyme that is produced by the pancreas. Its purpose is to convert starch that comes from the diet leading to a series of enzymes that ultimately produce energy.

Apple Cider Vinegar is made out of pure apple juice through firstly an alcoholic fermentation process, then secondly through acetobacter agents, turning the alcohol into acetic acid, making it a vinegar. Traditionally, Apple Cider Vinegar has been used to treat gout, arthritis, various skin conditions, allergies, even high cholesterol. When diluted, it helps lower high fever, particularly in infants. Apple Cider Vinegar is currently very popular in the body building and weight control circles as a weight loss agent. While no scientific studies to that matter have been conducted, the overall content of Apple Cider Vinegar, rich with health promoting compounds such as vitamins and minerals, particularly iron, magnesium, calcium and phosphorus, but also in some high quality products pectin and malic acid, make it a valuable nutritional supplement.

Ascorbic Acid is more commonly known as vitamin C. Vitamin C is well known for its powerful ability to help boost the immune system as well as fight off damage causing free radicals. As an anti-oxidant, Ascorbic acid binds with free radicals, preventing them from damaging cells. This damage can cause early aging and even has been linked to some cancers. By taking ascorbic acid, or vitamin C supplements, you are helping prevent these free-radicals, as well as giving your immune system a boost as well. Vitamin C is integral to cellular metabolism as well and a lack of vitamin C can cause a myriad of issues, including scurvy.

Betaine HCL is a source of hydrochloric acid that occurs naturally and is as well a non-essential nutrient that assists in digesting food by breaking proteins and fats. Betaine HCL is essential for absorption of calcium, protein, iron and vitamin B12. This is a hydrochloric acid that destroys the microorganisms and ingested bacteria. Betaine HCL is taking by people having reduced stomach acid levels. There is no proper food source to enhance the levels. The acidity is strong and this is supplemented in the tablets or capsules form in grains or milligrams. There is no adverse effects detected, but further studies are being done. Betaine HCL is effective for Asthma, Thyroid, arthritis, diarrhea, gallstones and food allergies. Betaine HCL should be discontinued immediately if one experiences a burning sensation. Nursing or pregnant women and children or people with severe kidney or liver disease should shun away from taking this nutrient. Even people having a history of gastritis or ulcers should consult doctor.

Buchu Leaves refers to a plant originated in Southern Africa and it was used for anointing bodies. These leaves are smooth and perennial shrubs that are purplish brown in color and are in 2 to 3 feet height. They bear flowers in pink or white color. Buchu leaves contain strong odor and are aromatic like mint. The distillation of Buchu leaves in association with wine was used for bowel, stomach and bladder ailments. Buchu leaves contain chlorophyll, gum, volatile oil, resin, etc. Even the burned buchu leaf contains high manganese and oxycamphor is the diosphenol obtained. These leaves contain lipids, bioflavonoids, diosmin and terpineol. The decoction of these leaves also was useful in healing wounds. Buchu leaves paste is also useful to be applied on the skin as these leaves when combined with oil can be used as perfume. The buchu leaves improve appetite as well as relieves gas and nausea. It is principally used to cure irritable conditions in the urethra and inflammation in the bladder. Buchu is useful in treating rheumatism and gout.

Cayenne peppers are rich in vitamin A and C, calcium and other nutrients. They cure fever, colds and sore throats. They improve the digestive process. They protect the heart by strengthening arteries and regulating blood flow thus preventing heart attacks. External use reduces discomfort and swelling due to frostbite and joint pains by increasing blood flow to the area. Cayenne oil reduces toothaches effectively. Cayenne powder keeps hands and feet warm by improving blood circulation, when sprinkled into gloves or shoes. It is also known to reduce itching. A water-cayenne mixture helps to stop external bleeding. It reduces internal bleeding by even distribution of blood in the body. It also increases vigor and stamina. You must consult a physician before using cayenne for medicinal purposes.

Choline- Grouped with the Vitamin B complex, choline is deemed an essential nutrient. It is a natural amine and an organic compound, which serves several physiological purposes. Choline improves the structural integrity of cell membranes and provides signaling roles, assisting with the system of communication, which controls basic cellular activities and manages cell actions. Deemed a nootropic drug, choline as a dietary supplement is supposed to increase the cognitive behaviour and alertness. As a building block of the neurotransmitter acetylcholine, choline certainly seems to be nootropic, but recently the application of choline as a nutritional supplement helping to reduce body fat because of the activity in the lipid metabolism was observed. Infant formulas that are not derived from cow’s milk are ordered by the FDA to supplement choline.

Chromium Picolinate is a chemical compound that helps in the glucose utilization of insulin. It also helps the body process the carbohydrates and fats. It aids in weight loss by promoting ergogenic effect or formation of muscles. It uses the fats and burns it to be used as energy fuel. This allows the body to form lean muscles. This results in increased energy and fat loss. It helps in the overall maintenance of weight. It also helps suppress the appetite and food cravings. Chromium Picolinate also help in regulating the blood sugar level and reduce the blood sugar of people with type 2 diabetes.

Cornsilk (Zea mays) also known as maize silk is obtained from the tassels inside the corn. Corn silk has many medicinal uses and is used in treatment of various health issues. It’s primarily used to support urinary system. It’s widely used as remedy for acute inflamed bladders, painful urination and prostrate disorders. It’s also used for various other ailments such as heart trouble, obesity, bed-wetting in children, PMS, jaundice, edema, malaria, to reduce kidney stones, gonorrhea and as a diuretic. It is rich in vitamin K and also contains iron, calcium, silicon, B vitamins, potassium, magnesium, phosphorous, PABA and zinc. It is also used to control bleeding during childbirth as its rich in vitamin k.

Couchgrass, also known as Agropyron repens is widely used as a diuretic. Some of the common ailments it is used for are: enlarged prostrate, prostatitis, urinary tract infections, gout, to treat kidney stones, rheumatism, jaundice and other liver disorders. It is also used in common cold; cough as an expectorant, constipation, chronic skin disorders, fever, gallbladder stones, cystitis, bronchitis and for diabetes. Couch grass seeds are headed and applied as a hot and moist pack to the abdomen to soothe peptic ulcers. Couch grass is GRAS (Generally Recognized as Safe) certified in the United States and is used along with various herbal medicines.

Grapefruit Extract, also known as citrus seed extract is a liquid that is derived from the seeds, pulp as well as the white membranes of grapefruit. Some scientists claim that grapefruit extract possesses antibacterial, antiviral and antifungal properties while others recommend it for the treatment of earache, throat infections etc. There are two ways in which grapefruit extract is prepared. One is the natural, self-made grapefruit extract which is made by grinding the seed and pulp and then mixing them with glycerine. The second method is the commercial way in which the seed, pulp, glycerine and synthetic preservatives are all blended together. Grapefruit extract is believed to have a lot of scope in the health food industry. However one has to be careful as grapefruit can have several interactions with certain drugs like warfarin.

Hydrangea Extract is famous for its diuretic qualities. It has been successful in dissolving kidney stones and helping with other kidney related problems. Another very important usage of hydrangea extract is for the treatment of enlarged as well as inflamed prostate glands. Cystitis is another problem which can be cured with the help of hydrangea extract. The extract helps in easing the backache associated with kidney pain problems. Malaria can also be treated with the help of hydrangea extract. But what needs to be taken care is the dosage in which it is consumed. The dosage needs to be carefully monitored and administrated. Over dose may cause vomiting and other side effects. The use of hydrangea extract should also be restricted in case of pregnancy just to be more cautious.

Inositol works as a second messenger within our bodies to stimulate the release of calcium from its storage place within our bodies; it allows the transmission of neural signals to be enhanced.

Iodine, a necessary element used by the body to make the thyroid hormones thyroxine and triiodothyronine. These Thyroid hormones are needed to maintain a healthy metabolic rate and cellular metabolism.

Juniper Berry is found in the Northern Hemisphere. Juniper Berries enhance sausages, meat, stews, soups and stuffing. Juniper Berries contain a bitter sweet aroma. This is widely used in French and Scandinavian kitchens. Juniper berries are crushed prior to use and can be used in beef and pork. Juniper berries is found in North America, North Africa and northern Asia. However, the commercial producers are southern Europe and Hungary, particularly Italy. Juniper Berries were used as medicinal fruit by Arab physicians. This was also recommended against plague and snake bite during the renaissance period. It also has an air cleansing fragrance and is hence used to freshening stale air. In fact, the Swiss used to sanitize stale air by burning the berries with heating fuel. Juniper berries is also added with Gin, the alcoholic drink to get a unique aroma. Juniper berries are soft to touch and should be stored in cool places in airtight container. Juniper berries blends with spices and herbs especially sage, thyme, bay leaves, oregano, garlic and onions.

L-Carnitine - Carnitine is a quat, quaternary ammonium cation, which is derived through biosynthesis of amino acids lysine and methionine. During the breakdown of stored fat in the lipids for purposes of generating additional metabolic energy, carnitine is needed to transport the fatty acids from the intracellular fluid to the mitochondria. The biologically active form of this stereoisomer is named l-carnitine. It is believed that l-carnitine has strong antioxidant effects and that it can strengthen the bone mass during the aging process. It is furthermore believed that l-carnitine promotes the glucose uptake and that it improves the male fertility in clinical trials. Concentrations of carnitine are found in highest levels in red meat and dairy products, but also in some seeds and pulses, as well as cereals and some fruits.

Lecithin is pure phosphatidylcholine, however, the name lecithin is also used to denote any group of fatty acids isolated from egg or milk, which contains phosphatidylcholine together with phosphoric acid, choline, fatty acids, glycerol, glycolipids, triglycerides, and phospholipids. It was originally isolated from egg yolk. Natural sources of lecithin are eggs, milk, soy beans etc. It is used as a food additive( E number E322), as a natural emulsifier and lubricant. Research also suggests that it can lower cholesterol levels. Lecithin may be used by those who are taking niacin for medical reasons because niacin treatment can deplete lecithin in body.

Linoleic Acid is an unsaturated omega 6 fatty acid which may be found in olive oil. It helps lower low density lipoprotein (LDL) level, and control blood cholesterol. It prevents clotting which may cause heart problems. Linoleic Acid is also beneficial to arthritis patients because it decreases the inflammation and alleviates pain and swelling. It improves the metabolic rate which promotes weight loss and decreases abdominal fat which is beneficial to thyroid patients. It improves and promotes lean muscles. It regulates blood sugar level which benefits diabetic patients. It also helps improve the immune system and fight against viral and bacterial infections.

Lipase-8 is a very important enzyme that is capable of aiding the stomach with its gastric balance. In adults in normal health, this enzyme is obtained from the pancreas.

Methionine is an a-amino acid classified in the non polar group of amino acids. All amino acids have a basic structure in which there is a central carbon atom, attached with the amine, carboxyl, and functional groups as side chains and also a hydrogen atom. Only the functional group varies in different amino acids and the properties, and thus the importance of the amino acids varies according to the functional groups. Methionine has a non polar thioether group as its functional group. Most of the advantages of methionine are based on the fact that the body can convert it into very useful substances. On its own, it is a potent antioxidant and helps in the breakdown of fat. When converted to creatine monohydrate, it helps muscle building.

Oleic Acid  is also known as the Omega 9 fatty acid. It is a monounsaturated fatty acid present in most natural fats. It is naturally found in avocado fruit, apricot seeds, almonds, olive oils and macadamia nuts. It can also be found in the cocoa butter used for making chocolates. Oleic acid is used to make synthetic cheeses and butters, ice creams, and sodas. It helps maintain cholesterol levels, thus, lowering the risks of heart attack, arteriosclerosis, and other such heart diseases. Oleic acid also aids in repairing cellular and tissue damages caused by free radical damages. It may also help in preventing cancer. It also has antioxidant properties that fights premature aging and maintains the skin’s moisture.

Pancreatin is a combination of proteins or digestive enzymes that is produced naturally in the body by the exocrine cells of the pancreas when it is functioning properly. The pancreatin supplement that is created outside of the human body is normally derived from the pancreas of cows and pigs, thus it is still considered all natural. Some trade names that pancreatin is known by are Creon, Nutrizym, Pancrease HL and Pancrex. It contains the pancreatic enzymes amylase, lipase and trypsin that improve digestion, specifically of fatty foods. Trypsin works by hydrolyzing proteins into oligopeptides; lipase works by hydrolyzing triglycerides into fatty acids and glycerols; and amylase hydrolyzes starches into oligosaccharides and the disaccharide maltose. This supplement is used to treat conditions that result from deficient pancreatic secretions such as pancreatitis, surgical pancreatectomy, and cystic fibrosis. There are also claims that pancreatin assists with celiac disease, autoimmune disease, cancer, food allergies and weight loss.

Parsley Leaves are regarded as one of the most potent spices in fighting disease and is also the most common of all culinary herbs. Apart from serving as a garnishing on a variety of foods, parsley has a high medicinal value. One of its main medicinal purposes is the high content of iron, which helps to prevent anemia and also assists in the rejuvenation of blood cells. It clears toxins in the liver, thereby reducing liver congestion. Parsley is rich in vitamin A and vitamin C, which are needed for a healthy immune system. Parsley is also a well known source for folic acid, which helps in reducing cancerous cells. Vitamin K, which is necessary for clotting of the blood is also made available through parsley.

Pyridoxine Hydrochloride- Originally called vitamin B6, or the rat antidermatitis factor, pyridoxine is a vital component of many coenzymes involved in amino acid metabolic processes. Pyridoxine hydrochloride is pyridoxine molecule bound to hydrochloride ion to maintain its stability until acted upon by the digestive process. It is readily absorbed in the intestines and then enters the circulation as the active coenzyme, pyridoxal phosphate or pyridoxamine phosphate. Either of these forms are directly involved in the decarboxylation and transamination of amino acids. Pyridoxine also takes part in the biochemical reactions in the gray matter of the central nervous system. Furthermore, it catalyzes urea production, production of essential fatty acids and the conversion of tryptophan to niacin. That is why a deficiency in vitamin B6 would entail a deficiency in Vitamin B3 (niacin) called Pellagra. It has been observe din animal studies that prolonged deficiency in pyridoxine resulted to epileptiform episodes, which may be related to its functions in the brain and spinal cord gray matter. On the other hand, rats that were injected with high doses of Vitamin B6 (3 g/kg) experienced total organ shutdown leading to death. In humans, being a water-soluble vitamin, it is excreted through the urine and its storage is quite limited. Therefore, toxicity is very unlikely.

Uva Ursi leaves have been used for centuries as a mild diuretic and astringent. It is also used in treatment of urinary tract infections like cystitis, urethritis and nephritis, pyelitis and in pyelonephritis. It can also assist in decreasing accumulations of uric acid and relieve pain of bladder stones. It is beneficial for chronic diarrhea. Being a muscle relaxant and nutritional supplement, Uva Ursi soothes, strengthens, and tightens irritated and inflamed tissues. It is a good diuretic, astringent, and antiseptic agent. Uva Ursi is also a good tonic for weak kidneys, pancreas and liver. It is helpful in relieving headache, preventing and curing scurvy, and treating urinary tract infections. It also assists in preventing postpartum infection.